FALL 2018 | PHOENIX, AZ
The 9th Annual Farmer+Chef Connection is the state’s only all-local expo showcasing locally-grown and produced food.
Vendors can market their products and buyers can find new ones for their restaurants, kitchens, groceries, or cafeterias.
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Who Should Attend:
Arizona-based, wholesale-ready Farmers, Food Artisans, Ranchers, Dairymen, Winemakers, Brewers, and others!
Chefs & Restaurateurs
Grocery Purchasers & Marketing Managers
Small & Large-Scale Food Institution Buyers
Other industry professionals with the desire to network
in the local food sphere
Sustainability at Farmer+Chef Connection: Local First Arizona works hard to decrease the environmental impact of this event.
We strive to first reduce the amount of waste created, and then recycle & compost acceptable materials to reduce the amount that goes to the landfill.